New Way to Cook

New Way to Cook

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  • Here are 600 internationally-themed recipes that adhere to the author's standards for healthfulness as well as--just as important--taste. Nutritional information is included, and so are tips for making the most of each dish. Recipes include Thai Seafood Salad, Salmon Cured with Grappa, Macaroni and Jack Cheese, and Rosemary-AppleTart. Winner of a 2002 James Beard Award.
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    Book Info

    Author Sally Schneider
    Format Hardcover
    Publisher Workman Pub Co
    Published Date October 2001
    Number of Pages 739
    Fiction N
    MSRP 40.00
    ISBN 9781579651886

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